Yummy Yummy! I had a craving and didn't know how many zucchini I would need so I had Phillip buy me two. Turns out 1 zucchini is enough for 2 loaves. I now have three loaves in my freezer, and one almost completely devoured already.
Zucchini Bread:
Mix 3 eggs, 1 cup oil, and 1 tsp vanilla
Stir in 2 cups grated zucchini (about 1)
Mix and add in two parts:
3 cups flour
2 cups sugar
1 tsp cinnamon
1 tsp soda
1/2 tsp baking powder (I accidentally did one tsp and it turned out fine)
Bake at 325 for about an hour let cool in pan, then dump onto rack. ( we didn't let cool in pan and our middle fell out) Makes 2 loaves.
1 comment:
My mouth waters reading this submission. Glad that it turned out well.
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